Monika Preserves Palm Fruit (Kaong) Green 340g

Bring the taste of the Philippines to your table with Monika Preserves Palm Fruit (Kaong) Green. These chewy and slightly crunchy palm fruit gems are soaked in sweet syrup, giving you the perfect tropical flavour and texture for your favourite Filipino desserts. A must-have ingredient for halo-halo, fruit salads, and festive treats, this kaong adds vibrant colour and a satisfying bite to every spoonful.

Benefit of Monika Preserves Palm Fruit (Kaong) Green :

• Authentic Filipino Dessert Ingredient – A staple in traditional sweets like halo-halo and buko salad.
• Vibrant Green Colour – Adds a festive touch and visual appeal to any dessert or drink.
• Sweet, Crunchy Texture – Enjoy the perfect balance of chewiness and sweetness in every bite.
• Ready to Use – Conveniently packed and ready to serve straight from the jar—no preparation needed!
• Trusted Brand – Monika is known for high-quality tropical preserves loved by Filipino households worldwide.

Monika is one of the most popular Asian brands, and here’s another delightful flavour from their collection – Monika White Nata De Coco in syrup.

Nutritional Info & Ingredients:

Ingredients:

Palm fruit (kaong), sugar, water, citric acid, and permitted colouring.
Monika’s Kaong is low in fat and cholesterol-free, making it a light, flavourful choice for your desserts. It’s also a good source of natural carbohydrates type foods for quick energy.

How to Enjoy:

Serve chilled or at room temperature. Add to halo-halo, fruit salads, ice cream, or cocktails for a tropical twist. Mix with other Monika preserves like Nata de Coco or Ube Jam for a delicious, authentic Filipino dessert experience!